• Contains: <10% Sodium Hydroxide.
  • pH control is a major factor in maintaining the physical, chemical and microbiological stability of foods.
  • Equalise and stabilises the pH level in the water.
SKU: WCPHE Category: Tags: , ,

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Additional Information

pH-equaliser--dalcon-hygiene
australian-made-stamp
vegan-friendly-chemicals
not-tested-on-animals-stamp-chemicals

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5L, 20L, 25L

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